Our growing guides
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Results

Summer leek
Allium porrum

Chives
Allium schoenoprasum

Alocasia 'Polly
Alocasia × amazonica 'Polly'

Alocasia 'Dragon Scale
Alocasia baginda 'Dragon Scale'

Alocasia 'Silver Dragon
Alocasia baginda 'Silver Dragon'

Alocasia 'Red Secret
Alocasia cuprea ‘Red Secret’

Giant Taro
Alocasia macrorrhizos

Alocasia 'Stingray
Alocasia macrorrhizos 'Stingray'

Alocasia 'Green Velvet
Alocasia micholitziana

Alocasia 'Frydek Variegata'
Alocasia micholitziana 'Frydek Variegata'

Alocasia Frydek
Alocasia micholitziana 'Frydek'

Alocasia 'Batik Variegata'
Alocasia odora 'Batik Variegata'

Alocasia 'Tiny Dancer
Alocasia odora ‘Tiny Dancer’

Alocasia 'Black Velvet
Alocasia reginula 'Black Velvet'

Alocasia 'Black Ninja
Alocasia reginula ‘Black Ninja’

Alocasia 'Ninja
Alocasia reginula ‘Ninja’
Herbaceous
Herbaceous plants do not constitute a botanical category in the strict sense. According to the Académie française, this term encompasses “everything that is of the nature of grass.” In other words, it's a broad category… Yet coleus, the date palm, and the violet do share some common traits.
Characteristics of herbaceous plants
When the “Immortals” refer to the nature of grass, they are referring to three characteristics:
· color: herbaceous plants are generally green (all shades are accepted);
· scent: herbaceous plants give off a fragrance similar to that of grass;
· texture: the above-ground stem of herbaceous plants is flexible, even soft.
Herbaceous plants have flexible stems because they contain very little lignin, unlike the trunks of trees, shrubs, and vine-like plants. Because of this characteristic, banana plants, pineapples, palm trees, and bamboo are giant herbs, not trees. Their pseudostems are stems that contain almost no wood.
· color: herbaceous plants are generally green (all shades are accepted);
· scent: herbaceous plants give off a fragrance similar to that of grass;
· texture: the above-ground stem of herbaceous plants is flexible, even soft.
Herbaceous plants have flexible stems because they contain very little lignin, unlike the trunks of trees, shrubs, and vine-like plants. Because of this characteristic, banana plants, pineapples, palm trees, and bamboo are giant herbs, not trees. Their pseudostems are stems that contain almost no wood.
Choosing Herbaceous Plants Based on Their Life Cycle
Annual herbaceous plants complete their life cycle in one year and then die. Before doing so, they disperse their seeds to give rise to new plants. The short-lived flowers of the poppy, marigold, morning glory (Convolvulus tricolor), and sunflower brighten up your garden for the duration of a summer. In the vegetable garden, you'll need to replant tomatoes, radishes, peas, and green beans every year. Finally, plants such as parsley, basil, and savory are considered annuals.
The life cycle of biennial plants lasts two years. They grow during the first year and bloom in the second. If you're not in a hurry to see your garden burst into color, you can plant biennial herbaceous plants such as foxglove, snapdragon, pansy, hollyhock, or primrose. You'll also have to wait two years before harvesting beets, wild carrots, cabbage, spinach, broccoli, and fennel.
Varieties that live longer than two years are called perennials. If you don't want to sow seeds every year, opt for sedum, St. John's wort, periwinkle, angel's hair, thyme, chives, houseleek, and ferns. Cardoon, spinach sorrel, and wild garlic will provide you with a harvest every year.
Our houseplants, such as alocasias, Monstera, calatheas, and pothos, are tropical perennial species. They are not very hardy, and when planted in the ground, they cannot withstand the harsh winter conditions. They behave like annuals. When grown indoors, they can live for several years. Offshoots, layering, and cuttings can help extend the plant's lifespan.
The life cycle of biennial plants lasts two years. They grow during the first year and bloom in the second. If you're not in a hurry to see your garden burst into color, you can plant biennial herbaceous plants such as foxglove, snapdragon, pansy, hollyhock, or primrose. You'll also have to wait two years before harvesting beets, wild carrots, cabbage, spinach, broccoli, and fennel.
Varieties that live longer than two years are called perennials. If you don't want to sow seeds every year, opt for sedum, St. John's wort, periwinkle, angel's hair, thyme, chives, houseleek, and ferns. Cardoon, spinach sorrel, and wild garlic will provide you with a harvest every year.
Our houseplants, such as alocasias, Monstera, calatheas, and pothos, are tropical perennial species. They are not very hardy, and when planted in the ground, they cannot withstand the harsh winter conditions. They behave like annuals. When grown indoors, they can live for several years. Offshoots, layering, and cuttings can help extend the plant's lifespan.







