Peperomia clusiifolia variegata, variegated and tricolored leaves

Peperomia clusiifolia variegata

Peperomia clusiifolia tricolor in the ground
Peperomia clusiifolia tricolor in the groundCredit: Yercaud Elango
Peperomia clusiifolia creamy green rose
Peperomia clusiifolia creamy green roseCredit: Leonora (Ellie) Enking
Peperomia clussifolia in bloom
Peperomia clussifolia in bloomCredit: HQ Flower Guide
Green leaf pink and cream Peperomia clusiifolia variegata
Green leaf pink and cream Peperomia clusiifolia variegataCredit: Marija Gajic
Exposures
Sun, Half-shade
Hardiness (USDA)
11b (7.2°C ≤ T° < 10°C)
Lifecycle
Perennial
Foliage
Evergreen
Family
Piperaceae
Genus
Peperomia
Species
Peperomia clusiifolia
Contents
Other names:Peperomia clusiifolia 'Jelly', Peperomia 'Jelly', Peperomia clusiifolia 'Ginny', Peperomia arc-en-ciel, Peperomia 'Tricolor'
In botany, when a plant is described as variegata, this generally means that its green leaves are variegated with white. But Peperomia clusiifolia variegata goes even further! Often sold under the name Peperomia 'Jelly', Ginny' or 'Tricolor', this variety of Peperomia clusiifolia has green, cream and pink leaf blades.

How to recognize Peperomia clusiifolia variegata?

Peperomia clusiifolia variegata is an upright, bushy perennial herb. It reaches a maximum height of 25 centimetres.

The fleshy, branched stem is dark red. Like its foliage, it can store water.

The thick, elliptical leaves have a waxy texture, typical of succulents. The center of the leaf blade is grayish-green, surrounded by irregular yellow or cream areas. The margin is pale pink to red.

Peperomia variegata flowers are grouped in cylindrical spikes. They are white or green and have no fragrance.

This plant rarely produces fruit when grown indoors. Fruits are small berries containing tiny seeds.

Peperomia clusiifolia variegata is not toxic, either to pets or to humans. It does not present any danger in the event of contact or ingestion.

Our care tips

Peperomia clusiifolia variegata behaves almost like a succulent. You don't need to water it much and it gets plenty of light. Avoid direct sunlight, however, as it is too strong for its delicate leaves.

WateringWatering

Peperomia clusiifolia variegata needs a regular supply of water. But, like many plants, the plant cannot tolerate excess. Check that the potting soil has dried on the surface (two to three centimetres) before watering. If this is the case, use non-calcareous water at room temperature. You only need to moisten the root ball, not the soil.

Don't forget to drain off any stagnant water in the saucer or planter. It could rot the roots.

MistingMisting

Peperomia clusiifolia variegata love humidity. Spray their foliage to increase humidity and combat pest invasion.

RepottingRepotting

In spring, transfer your Peperomia clusiifolia variegata to a larger pot, so that it can continue to grow.
Obtain a pierced pot one size larger than the previous one. Place a bed of clay balls or non-limestone gravel at the bottom to promote drainage. Then fill with a nutrient-rich potting soil, such as green plant compost, to within three centimetres of the rim. This way, water won't overflow during watering.

To create a close environment that will remind your plant of its natural surroundings, you can place its pot on a saucer filled with wet clay balls. They'll diffuse a much-appreciated humidity!

FertilizationFertilization

You can stimulate the development of your plant during its growth phase, in spring and summer, with fertilizer.
Apply green plant fertilizer in addition to watering.

CleaningCleaning

Clean the top and bottom of the leaves with a damp sponge. This removes dust and keeps pests at bay.

PrunePrune

Remove wilted and yellowed leaves.

PinchPinch

Pinch your Peperomia clusiifolia variegata during its growing season.
To encourage stem branching, pinch off the terminal buds.

Taking cuttingsTaking cuttings

Cutting is carried out during the strong growth phase, generally in spring and early summer.
Take a stem about ten centimeters long, with at least one leaf and one node. Use a clean, sharp tool, such as scissors or pruning shears, to cut below the node.
Place your cutting in a glass filled with water at room temperature. Make sure the nodes are fully submerged; they are where the roots will grow.

Place the glass in a bright spot, but out of direct sunlight. Change the water regularly to keep it clear until roots appear.

Disease / Threat

Information

Lifecycle
Perennial
Foliage
Evergreen
Exposures
SunHalf-shade
Substrate
Humus soil
Planting method
In pots
Categories
IndoorHerbaceous
Tag
Beginner
Origin
Central America
Hardiness (USDA)
11b (7.2°C ≤ T° < 10°C)
Leaf colors
Dark greenLight greenRedRoseCream
Flower colors
WhitePale green

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